Garlic parmesan crockpot chicken is my answer to those days when life feels like a circus and I just need dinner to cook itself. Honestly, there’s nothing like tossing a few ingredients into the slow cooker and letting the magic happen while I chase runaway socks and referee homework squabbles. If you’ve ever tried wrangling dinner and kids at the same time, you’ll understand why this meal is a hero in my house.
First, I love that the crockpot makes everything so hands-off—no hovering required. Also, the aroma that fills the kitchen as the chicken and potatoes cook together is almost enough to make me forget about the mess I left on the counter. So, whether you need an easy dinner fix or just want to feel like you’ve got it together (even if you don’t), garlic parmesan crockpot chicken is always ready to save the day.
My Kitchen Story
Then came the day I realized my oven and I were not on speaking terms—burnt cookies, undercooked casseroles, you name it. That’s when I turned to the trusty crockpot and discovered the wonder that is garlic parmesan crockpot chicken. One evening, I threw everything in—chicken, baby potatoes, parmesan, and a heroic amount of garlic—crossed my fingers, and hit the low setting. By dinnertime, the house smelled like an Italian grandma had moved in (minus the stress).
Also, I found inspiration from other slow cooker recipes, like this Garlic Parmesan Crockpot Chicken and Potatoes Easy Slow Cooker Recipe. Now, I’m always on the lookout for new Crock Pot Chicken Ideas. Sometimes, I even get brave and try something like Creamy Ranch Chicken—it’s a wild ride.
What Makes It Stand Out
First, this dish wins because it’s a one-pot wonder. There’s minimal cleanup, and the flavors just soak right in while you go about your day. Potatoes Chicken Crockpot meals are a staple in my kitchen now, especially when I need Healthy Crockpot Meals For Two but want leftovers for lunch. The chicken turns out so tender, it practically shreds itself (sometimes I forget a fork and just use my fingers—oops).
Finally, it’s the kind of meal that fits any occasion, from Easy Crockpot Dinner Recipes For Family to lazy Sunday evenings. The parmesan and garlic combo makes it a crowd-pleaser, and the potatoes soak up all that savory goodness. If you’re ever in a dinner pinch, this crockpot classic has your back.
What You’ll Need
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 4 |
| Baby potatoes, halved | 1.5 lbs |
| Grated parmesan cheese | 1/2 cup |
| Garlic, minced | 4 cloves |
| Dried oregano | 1 teaspoon |
| Dried basil | 1 teaspoon |
| Salt | 1/2 teaspoon |
| Black pepper | 1/4 teaspoon |
| Olive oil | 1/4 cup |
| Fresh parsley, chopped | 1/4 cup |
Handy Kitchen Helpers
First, let’s talk about the beauty of making garlic parmesan crockpot chicken in the slow cooker. You only need your trusty crockpot, a small bowl for mixing, and a sharp knife to halve those baby potatoes. This method means fewer dishes and hands-off cooking—perfect for both busy families and smaller households. Sometimes, I swap baby potatoes for sweet potatoes when I want a sweeter twist, and the crockpot handles the change without fuss.
Then, if you’re looking for more Crock Pot Chicken Ideas, you’ll appreciate how adaptable this recipe is. The gentle heat keeps the chicken juicy, so even if you use chicken thighs instead of breasts, you’ll get great results. Also, for a different dinner spin, try this Easy Crockpot Chicken Alfredo Pasta—it’s a creamy hit at my house.
Finally, since crockpot meals like this are so wholesome, I always check healthy eating tips from MyPlate.gov for balanced family meals. That way, I know I’m serving up a garlic parmesan crockpot chicken dinner that’s both comforting and nourishing. And if you love easy crockpot dinner recipes for family, this one will become a favorite at your table too.
Step-by-step method for a Crockpot / Slow Cooker recipe
Step 1
First, place the chicken breasts and halved baby potatoes into the crockpot. This lays the foundation for a hearty and flavorful meal.
Step 2
Next, in a separate bowl, combine the parmesan cheese, minced garlic, dried oregano, dried basil, salt, black pepper, and olive oil. Stir well to create a rich garlic parmesan sauce that will coat the chicken and potatoes beautifully.
Step 3
Then, pour this mixture evenly over the chicken and potatoes inside the crockpot. Cover and cook on low heat for 6 hours, or on high heat for 3 hours. This slow cooking method ensures tender chicken and perfectly cooked potatoes infused with delicious flavors.
Tips and tricks to make this Crockpot / Slow Cooker recipe shine
Also, to get the best results with your garlic parmesan crockpot chicken, use fresh garlic and good quality parmesan cheese. This guarantees a vibrant taste that fills your kitchen with mouthwatering aromas. If you prefer a bit of extra texture, you can add a sprinkle of chopped fresh parsley just before serving—it adds a nice pop of color and freshness.
Moreover, this recipe is a great example of easy crockpot dinner recipes for family meals. For more comforting and simple slow cooker ideas, check out Easy Crockpot Buffalo Chicken Pasta Creamy Slow Cooker Dinner Recipe and Easy Crockpot Chicken Parmesan Pasta Cozy Slow Cooker Dinner Idea. Both dishes share the convenience and flavor that make crockpot cooking so beloved.
Finally, don’t hesitate to experiment with adding your favorite herbs or swapping baby potatoes for sweet potatoes to switch up the flavors while keeping the cooking method intact. This garlic parmesan chicken crockpot recipe is versatile and forgiving, perfect for busy days when you want a satisfying meal with minimal effort.
What to serve with this garlic parmesan crockpot chicken
This garlic parmesan crockpot chicken pairs wonderfully with creamy mashed potatoes or roasted vegetables. Also, consider serving it alongside a fresh green salad for a light contrast. For more comforting ideas, try the Easy Slow Cooker Honey Garlic Chicken and Veggies Easy Healthy Family Favorite or the Easy Crockpot Cajun Chicken Pasta Recipe for a Creamy Family Favorite. These dishes complement the rich flavors of the parmesan chicken perfectly.
How to store and reheat
Because this dish is made in a crockpot, leftovers store beautifully without drying out. Simply transfer the chicken and sauce to an airtight container and refrigerate for up to 3 days. When reheating, warm gently on the stovetop or microwave, stirring occasionally to keep the sauce creamy. The slow cooker method locks in moisture, so your leftovers stay tender and flavorful. Avoid overheating to prevent the chicken from becoming tough.
FAQ
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken breasts or thighs in your crockpot. Just add extra cooking time to ensure the chicken cooks through completely.
Is this recipe suitable for healthy crockpot meals for two?
Absolutely! You can easily halve the ingredient amounts to make a smaller portion perfect for two people.
What can I substitute for parmesan cheese?
Grated Pecorino Romano or Asiago cheese can be used as alternatives if you want a similar savory flavor.
Can I add potatoes to this garlic parmesan crockpot chicken?
Yes, adding diced potatoes right into the crockpot creates a complete meal with tender chicken and fluffy potatoes cooked together.
How long does it take to cook in the crockpot?
Cooking times vary but usually range from 4-6 hours on low or 2-3 hours on high, depending on your slow cooker model.
Print
garlic parmesan crockpot chicken
- Total Time: 6 hours 10 minutes
- Yield: 4 servings
- Diet: Healthy Crockpot Recipes Chicken
Description
This garlic parmesan crockpot chicken recipe combines tender chicken breasts and baby potatoes cooked slowly with a flavorful parmesan and herb mixture. It is an easy, healthy crockpot meal perfect for family dinners.
Ingredients
4 boneless, skinless chicken breasts
1.5 lbs baby potatoes, halved
1/2 cup grated parmesan cheese
4 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup olive oil
1/4 cup chopped fresh parsley
Instructions
1. Place the chicken breasts and halved baby potatoes into the crockpot.
2. In a separate bowl, combine the parmesan cheese, minced garlic, dried oregano, dried basil, salt, black pepper, and olive oil.
3. Pour this mixture evenly over the chicken and potatoes.
4. Cover and cook on low heat for 6 hours, or on high heat for 3 hours.
5. Before serving, sprinkle the dish with the chopped fresh parsley.
Notes
Use sweet potatoes instead of baby potatoes for a slightly different flavor.
Can be prepared the night before and refrigerated to save time.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
For extra flavor, add a splash of lemon juice before serving.
Use fresh herbs if dried are not available for more vibrant taste.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg
Thanks for sticking around to chat about this garlic parmesan crockpot chicken! It’s one of those cozy meals that feels like a warm hug after a busy day. If you want more comforting dinner ideas, check out our Easy Slow Cooker Honey Garlic Chicken and Veggies or the creamy goodness of Easy Crockpot Cajun Chicken Pasta. Don’t forget to follow us on Pinterest for more slow cooker inspiration and cozy meal ideas. Happy cooking and see you in the next recipe!